

My name is Tengku Mohamad Khushaire bin Tuan Mohd Zaki. I hold a Bachelor of Science in Plantation Management and Technology (Hons) from Universiti Teknologi MARA (UiTM), where I developed a strong foundation in agricultural economics, plantation management, and financial accounting. Over the years, I have gained extensive experience in the food and beverage industry, serving in leadership roles such as Restaurant Manager at A&W Malaysia and Outlet Manager at Pop Meals. My responsibilities have ranged from overseeing daily operations and managing costs to enhancing team productivity and ensuring financial accuracy. Throughout my career, I have cultivated strong organizational, multitasking, and time-management skills. I am adept at using tools like Microsoft Excel for efficient reporting and analysis, and I am passionate about optimizing operations to achieve better results. I take pride in my ability to lead teams, foster a positive work environment, and drive successful outcomes. Being fluent in both Malay and English enables me to communicate effectively in diverse settings, which has been a valuable asset in my professional journey.
Microsoft Words
Microsoft Excel
Staff scheduling
Shift management
Inventory control and record keeping
Team management
Passion for customer satisfaction
Supervisory skills
Performance improvement
Business operations expertise
Staff supervision
Front of house management