My name is Tengku Mohamad Khushaire bin Tuan Mohd Zaki. I hold a Bachelor of Science in Plantation Management and Technology (Hons) from Universiti Teknologi MARA (UiTM), where I developed a strong foundation in agricultural economics, plantation management, and financial accounting. Over the years, I have gained extensive experience in the food and beverage industry, serving in leadership roles such as Restaurant Manager at A&W Malaysia and Outlet Manager at Pop Meals. My responsibilities have ranged from overseeing daily operations and managing costs to enhancing team productivity and ensuring financial accuracy. Throughout my career, I have cultivated strong organizational, multitasking, and time-management skills. I am adept at using tools like Microsoft Excel for efficient reporting and analysis, and I am passionate about optimizing operations to achieve better results. I take pride in my ability to lead teams, foster a positive work environment, and drive successful outcomes. Being fluent in both Malay and English enables me to communicate effectively in diverse settings, which has been a valuable asset in my professional journey.
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