Khairum Nisa Binti Abd Wahab
Shah Alam, Selangor,10
Summary
Skilled professional ready to excel in leadership role with focus on results-driven performance. Proven ability to streamline operations and foster team collaboration to achieve organizational goals. Known for reliability and adaptability in meeting changing demands while maintaining high standards.
Overview
7
7
years of professional experience
1
1
Certification
Work History
ASSISTANT QA SUPERVISOR
BJC FOODS (M) SDN BHD
01.2024 - Current
- Conduct internal audit, sanitation, mock audit, risk assessment, traceability document following the requirement of certificate bodies of GMP, HACCP, ISO 9001:2015, FSSC 22000.
- Monitor data visualization analysis trend daily and report any deviation or non-conformance encountered.
- Develop monitoring plans and verification for corrective action to address complaint issues and prevent repetitive cases.
- Oversaw daily operations, ensuring compliance with safety and quality standards.
QUALITY ASSURANCE TECHNICIAN
BJC FOODS (M) SDN BHD
01.2023 - 12.2023
- Utilized problem-solving skills to identify trends in data that indicated potential areas requiring attention or modification within the manufacturing process.
- Conducted thorough inspections on food production lines to ensure compliance with quality standards.
- Performed thorough inspections of incoming materials and outgoing products.
- Reduced customer complaints with proactive identification of potential issues during routine testing procedures.
QUALITY TECHNICIAN (MICROBIOLOGY)
JACOBS DOUWE EGBERTS
04.2019 - 01.2023
- Conducted microbial testing on samples to ensure compliance with quality standards.
- Analyzed test results and maintained accurate records in laboratory information management systems.
- Developed and implemented efficient laboratory protocols to enhance workflow efficiency.
- Streamlined inventory management processes for lab supplies, reducing costs and waste.
Education
Bachelor of Science - Food Service Management (Honours)
UiTM PUNCAK ALAM SELANGOR
Puncak Alam, Selangor12.2029
Diploma - Polymer Technology
UiTM ARAU PERLIS
Arau, Perlis, Malaysia12.2018
Sijil Pelajaran Malaysia - Science Stream
SMK Dato' Abdul Rahman Yaakub, Bota Kanan
Bota, Perak12.2014
Skills
- FSSC 22000 certification management
- HACCP regulatory compliance
- Data-driven decision making
- Collaborative leadership
Accomplishments
- Achieved faster real-time data digitalization by introducing Google spreadsheet for salt content, moisture content, oil content tasks.
- Collaborated with team of Research & Development and Production in the development of Continuous Improvement Salted Egg seasoning coating, Luxury Kettle Chips Thailand.
- Supervised team of six staff members.
- Resolved product issue through consumer testing.
Certification
- Certified Choosing the Right Engineering Control Fume Hood and General Good Lab Practices, ESCO LIFESCIENCE- 07 October 2025
- Certified Food Safety/Quality Management System Internal Auditing Based on ISO 19011 (ISO 9001:2015), ISS Management Training Centre PLT - 06 June 2025 - 07 June 2025, Certificate no : T17066
- Certified HACCP Awareness (MS 1480:2019 & MS 1514:2022), ISS Management Training Centre PLT - 13 February 2025 - 14 February 2025, Certificate no : T17705
- Certified FSSC Awareness & Effective Implementation (Version 6.0), ISS Management Training Centre PLT - 06 March 2024 - 07 March 2025, Certificate no : T16739
- Certified Essential Chemical Spillage Control, Academy of Safety and Emergency Care (ASEC) - 28 July 2023
- Certified GMP Awareness, ISS Management Training Centre PLT - 29 March 2023, Certificate no :T15373
- Certified Food Handler Training, KUDEN Food Safety Academy - 26 January 2023
- Certified Environment Monitoring for Pathogen, Arachem - 26 June 2019
- Certified Good Moisture and Electrochemistry (pH) Practice, Mettler Toledo - 17 April 2019
Languages
English
Native or Bilingual
Malay
Native or Bilingual
Chinese (Mandarin)
Professional Working
Timeline
ASSISTANT QA SUPERVISOR
BJC FOODS (M) SDN BHD
01.2024 - Current
QUALITY ASSURANCE TECHNICIAN
BJC FOODS (M) SDN BHD
01.2023 - 12.2023
QUALITY TECHNICIAN (MICROBIOLOGY)
JACOBS DOUWE EGBERTS
04.2019 - 01.2023
Bachelor of Science - Food Service Management (Honours)
UiTM PUNCAK ALAM SELANGOR
Diploma - Polymer Technology
UiTM ARAU PERLIS
Sijil Pelajaran Malaysia - Science Stream
SMK Dato' Abdul Rahman Yaakub, Bota Kanan