- Responsible for the coordination and execution of all Purchasing, Cost Controlling and Receiving activities in order to give full support to all departments and obtain the best for the company.
- To provide administrative support to all departments. Included to coordinated clerical functions required in effective implementation of administrative policies of the company program.
- Purchaser: to appoint the best supplier, after having thoroughly researched and investigated all factors in terms of quality, quantity, price, time and continuity, as well as providing an effective back-up service to deal with supplier.
- Cost Control: to provide an effective system of control which protects the financial structure of the undertaking through the methodical, systematic checking of day-to-day business transactions and at the same time provide a source of information to management.
- Project: Do involve to pre-opening hotel projects;
1. Prepare hotel operation equipment (HOE).
2. To do purchases for a hotel.
3. Arrangement for hotel opening.
4. Do the following with equipment defects.
- Accounts Officer: In charge of overtime claim and payment, supplier invoices, cost accounting, receiving for goods arrival, purchasing and admin works, inventory, etc.
- 2008, Promoted as Cost Controller as an Executive Level: Direct report to Hotel Manager. Helps to set up a new restaurant. Support for Thai Restaurant. Deal with Thai Chef for their requirements for example material needs etc.
- Nov 2008, Re - destination as Human Resources Executive cum Cost Controller:
Check punch card, staff attendant,
Prepare show cause letter and breach of contract letter, warning letter.
- 2009, Re – destination as Admin Executive: Assist by an officer and in charged MARCOM (Eg: advertisement, deal with reporters and etc).