Service-oriented Bakery Supervisor with 7 years of experience working in restaurants and foodservice. Experience with hiring, training and management of bakery staff. Strong background in cost management and loss prevention techniques.
Overview
7
7
years of professional experience
7
7
years of post-secondary education
2
2
Languages
Work History
Bakery Supervisor
Breadsman Bakery Shop
Kuching, Sarawak
01.2018 - 09.2024
Maintained accurate records for budgeting purposes, enabling informed decision-making regarding future expenses and investments.
Enhanced bakery operations by effectively supervising and coordinating staff duties.
Maintained inventory control and ordered supplies on monthly basis.
Assisted customers with special requests, fostering strong relationships and repeat business opportunities.
Trained new employees in bakery procedures, ensuring consistent performance standards across the team.
Managed daily production schedules, ensuring timely completion of all orders while minimizing overtime costs.
Facilitated staff meetings to discuss improvements in workflow processes while addressing any potential concerns or challenges faced by team members.
Maintained and controlled inventory of baked goods.
Bakery Production Worker at Ole Country Bakery, I Deli, Bakery & Coffee ShopBakery Production Worker at Ole Country Bakery, I Deli, Bakery & Coffee Shop