Summary
Overview
Work History
Education
Skills
Personal Information
Birthday
Nric
Languages
Timeline
Generic
Wan Azizul Halim Bin Ghazali

Wan Azizul Halim Bin Ghazali

Kuala Lumpur

Summary

Committed to continuous learning and dedicated to achieving high career growth. Focused on surpassing expectations to make a positive impact. Passionate about seizing opportunities for professional advancement and eager to leverage skills and expertise for success in all endeavors.

Overview

15
15
years of professional experience

Work History

Assistant Restaurant Manager

Caerus Horizon Pte Ltd
09.2022 - 06.2025
  • Overseeing daily hotel operations, ensuring guest satisfaction, and handling guest inquiries and complaints.
  • Supervising staff, including hiring, training, and scheduling, while maintaining a positive work environment.
  • Assisting with budget planning, cost control, and financial reporting.
  • Providing administrative support to the General Manager, including handling paperwork, correspondence, and other tasks.
  • Coordinating and supervising special events, meetings, and conferences.
  • Ensuring compliance with hotel policies, safety regulations, and labor laws.
  • Implementing strategies to increase revenue and occupancy
  • Provide exceptional customer service to guests and address any concerns or complaints

Web Designer / Internet Marketer

MDA Group
01.2022 - 07.2022
  • Designed website visuals in alignment with company branding and created sales pages optimized for conversion ads.
  • Managed website content and handled domain registration and hosting.
  • Executed search engine optimization (SEO) strategies and ran Facebook Ads campaigns, including traffic and conversion efforts.
  • Developed ad campaigns by creating compelling copy, editing posters, and analyzing target audiences.

Operations Executive

Jatova Aero Sdn Bhd
02.2018 - 01.2022
  • Proactively communicating with passengers prior to their flight to ascertain their F&B preferences, including meal choices, special dietary requirements (e.g., allergies, intolerances, religious considerations), and any other specific requests.
  • Accurately relaying all guest F&B orders and special requirements to the catering providers.
  • Ensuring that all catered items meet Jatova Aero high standards of quality, presentation, and safety. This may involve spot-checks and regular communication with F&B suppliers.
  • Maintaining a detailed and accurate record of all guest F&B preferences and communication for current and future flights.
  • Promptly addressing and resolving any guest concerns or issues related to their in-flight F&B experience. This includes managing last-minute changes and special requests with professionalism and efficiency.
  • Working closely with other internal departments, such as the flight crew and ground operations, to ensure a smooth and coordinated service delivery.
  • Managing F&B arrangements for unscheduled flights, delays, or other operational disruptions to ensure passenger comfort is maintained

Operation Manager

Zawara Sdn Bhd
04.2017 - 01.2018
  • Led and motivated the team across Zawara Coffee, Cosmetic, and Fashion divisions to ensure smooth operations.
  • Coached, trained, and nurtured team talent while managing shift schedules to ensure adequate coverage.
  • Utilized strong analytical and decision-making skills to resolve operational challenges.

Operation Executive

Hailam Kopitiam Sdn Bhd
04.2012 - 03.2016
  • Communicated business objectives and sales targets to restaurant managers in the assigned area.
  • Developed restaurant management plans to control expenses and monitored performance to meet targets.
  • Analyzed daily sales trends and implemented action plans to address negative sales gaps.
  • Recruited and trained qualified restaurant managers, focusing on leadership development.
  • Maintained the highest standards of Quality, Service, and Cleanliness (Q.S.C.).

Outlet Manager

Bangi Kopitiam
02.2010 - 02.2012
  • Professionally handled all guest interactions to ensure a high level of hospitality.
  • Ensured compliance with food and beverage operating procedures and safety regulations.
  • Led, coached, and developed team members to enhance customer service and maximize profitability.
  • Oversaw the hiring and training of new employees and managed monthly F&B inventories.

Education

DIP.MECH ENGINEERING - PWR PLANT

Politeknik Sultan Abdul Halim Mu'adzam Shah
01.2007

GCE 'O' / SPM - undefined

Sekolah Menengah Kebangsaan Batu Laut
01.2003

LSA / PMR - undefined

Sekolah Menengah Kebangsaan Batu Laut
01.2001

PSET / UPSR - undefined

Sekolah Kebangsaan Taman Rinting 2
01.1998

Skills

  • Point Of Sales
  • Microsoft Offices
  • Wordpress
  • Woocomerce
  • FB Meta Business

Personal Information

  • Salary: RM5000 Negotiable
  • Nationality: Malaysia

Birthday

10/05/86

Nric

860510436307

Languages

English
Upper intermediate (B2)
Malay
Bilingual or Proficient (C2)

Timeline

Assistant Restaurant Manager

Caerus Horizon Pte Ltd
09.2022 - 06.2025

Web Designer / Internet Marketer

MDA Group
01.2022 - 07.2022

Operations Executive

Jatova Aero Sdn Bhd
02.2018 - 01.2022

Operation Manager

Zawara Sdn Bhd
04.2017 - 01.2018

Operation Executive

Hailam Kopitiam Sdn Bhd
04.2012 - 03.2016

Outlet Manager

Bangi Kopitiam
02.2010 - 02.2012

GCE 'O' / SPM - undefined

Sekolah Menengah Kebangsaan Batu Laut

LSA / PMR - undefined

Sekolah Menengah Kebangsaan Batu Laut

PSET / UPSR - undefined

Sekolah Kebangsaan Taman Rinting 2

DIP.MECH ENGINEERING - PWR PLANT

Politeknik Sultan Abdul Halim Mu'adzam Shah
Wan Azizul Halim Bin Ghazali