TANG TING TING
Summary
Dynamic Restaurant Manager with strengths in team development and customer engagement. Leads daily operations to ensure exceptional service and enhance customer satisfaction. Implements feedback-driven changes to service and menu, boosting repeat business.
Overview
3
3
Languages
7
7
years of professional experience
Work History
Contracted Novelist
Jinjiang（晋江文学城）
09.2019 - 12.2026
- Applied strong writing, editing and proofreading abilities to each assignment to produce best possible content.
- Edited documents for grammar, clarity, content and formatting.
Restaurant Manager
Old Qing Dynasty Restaurant
W.P. Kuala Lumpur
01.2026 - 06.2026
- Demonstrated leadership with hands-on approach in completing daily tasks and motivating the team through pre-shift briefs.
- Analysed customer feedback, initiating changes in service and menu offerings to address concerns and boost repeat business.
Education
Foundation Degree in Arts - Foundation in Law
Brickfield Asia College (BAC)
Petaling Jaya, 1001-2025
Skills
- Event planning
- Marketing and advertising
- Customer service
- Team building
Languages
Chinese (Mandarin)
Proficient
C2
English
Upper Intermediate
B2
Malay
Upper Intermediate
B2
Timeline
Restaurant Manager
Old Qing Dynasty Restaurant
01.2026 - 06.2026
Contracted Novelist
Jinjiang（晋江文学城）
09.2019 - 12.2026
Foundation Degree in Arts - Foundation in Law
Brickfield Asia College (BAC)