Summary
Overview
Work History
Education
Skills
References
Timeline
Generic
Steiner Xavier

Steiner Xavier

Customer Service Officer
Penang

Summary

Accomplished Officer with a proven track record of over 4 years in consistently achieving mission-critical objectives. Exceptional communication and cross-cultural team management skills enable seamless collaboration across diverse groups. Possessing an entrepreneurial mindset, driven to maximize profitability while maintaining a strategic focus on long-term success. Adept at forging strategic alliances with organizational leaders, effectively aligning with and supporting key business initiatives to ensure optimal outcomes for the team and the organization as a whole.

Overview

2025
2025
years of professional experience
4
4
Languages

Work History

Cross Border Officer Cum Sales

City Zone Express Sdn. Bhd.
3 2021 - Current
  • Coordinate and manage logistics activities involving the transportation of goods across borders, ensuring compliance with customs regulations, import/export requirements, and trade agreements
  • Prepare and manage necessary documentation for cross-border transactions, such as customs declarations, import/export permits, invoices, packing lists, and other required paperwork
  • Collaborate with internal departments, external suppliers, customs authorities, freight forwarders, and other stakeholders to coordinate and facilitate cross-border shipments efficiently
  • Liaise with customs officials and agents to facilitate timely customs clearance for imported and exported goods, resolving any issues or discrepancies that may arise
  • Determine appropriate tariff classifications for goods to ensure accurate duty and tax calculations and compliance with customs regulations
  • Maintain accurate records of cross-border transactions, including shipping documents, customs declarations, permits, and licenses, ensuring compliance with recordkeeping requirements
  • Identify opportunities for process improvement and efficiency enhancements in cross-border operations, implementing best practices and recommending system enhancements or automation solutions
  • Establish and maintain effective relationships with stakeholders involved in cross-border operations, including suppliers, shipping agents, customs officials, and other relevant parties, fostering strong communication channels and collaboration
  • Responsible for providing accurate and competitive pricing quotes for land transportation services to customers, ensuring alignment with company pricing strategies, and fostering customer satisfaction
  • Generate timely and accurate quotations for land transportation services, including FTL, LTL, and specialized transport options
  • Review customer requests and specifications to ensure quotes meet service requirements

HR Generalists

Homestay Kampung Agung
01.2021 - 03.2021
  • Coordinate the recruitment process, including job postings, resume screening, scheduling interviews, and conducting background checks
  • Assist with the development of job descriptions, interview questions, and candidate evaluation criteria
  • Conduct new employee orientations, handle onboarding paperwork, and ensure a smooth transition for new hires
  • Serve as a primary point of contact for employees' inquiries, concerns, and requests related to HR policies, benefits, and programs
  • Mediate and resolve employee conflicts and grievances in a fair and objective manner
  • Promote a positive and inclusive work environment by fostering employee engagement and satisfaction
  • Support performance appraisal processes, including goal setting, mid-year reviews, and annual evaluations
  • Assist in the development and implementation of performance improvement plans
  • Ensure compliance with applicable labor laws, regulations, and internal policies
  • Maintain accurate and up-to-date employee records and HR databases
  • Benefits Administration, Training and Development, HR Reporting and Analysis

Receptionist

Palm Inn Hotel
10.2020 - 01.2021
  • Greet guests with a friendly and professional demeanor, providing excellent customer service
  • Assist guests with check-in and check-out procedures, ensuring accuracy in reservation details and payment processing
  • Provide information about hotel facilities, services, and local attractions, responding to guest inquiries in a knowledgeable and courteous manner
  • Receive and process hotel reservations through various channels (phone, email, online)
  • Confirm room availability, rates, and packages to assist guests in making informed decisions
  • Maintain accurate and up-to-date records of reservations, cancellations, and no-shows
  • Collaborate with housekeeping and other hotel departments to ensure room readiness for arriving guests
  • Manage incoming calls, forwarding them to the appropriate department or staff member
  • Assist in coordinating guest requests, such as room service, transportation, or special arrangements
  • Communicate and liaise with other hotel staff to ensure guest requests and needs are fulfilled
  • Maintain a neat and organized front desk area, including the display of relevant hotel information, brochures, and promotional materials
  • Handle cash transactions, including accepting payments, providing change, and issuing receipts
  • Balance cash drawer at the end of each shift and ensure accuracy in financial transactions
  • Assist with administrative tasks, such as filing, data entry, and report generation
  • Adhere to hotel security and emergency procedures to ensure the safety of guests and staff
  • Monitor and manage the lobby area to maintain a secure and comfortable environment
  • Report any suspicious activities or incidents to the appropriate authorities

Branch Manager

E - Red Hotel Sdn. Bhd
11.2017 - 09.2020
  • Oversee and manage all aspects of hotel operations, including front desk, housekeeping, food and beverage, maintenance, and other relevant departments
  • Monitor daily operations to ensure efficiency, compliance with policies and procedures, and exceptional guest service
  • Regularly inspect the hotel facilities, rooms, and public areas to maintain high standards of cleanliness, maintenance, and presentation
  • Recruit, train, and manage a competent and motivated team of employees
  • Provide guidance, coaching, and feedback to enhance their performance and professional development
  • Schedule and organize work shifts, ensuring adequate staffing levels to meet operational demands
  • Foster a positive work environment that promotes teamwork, open communication, and employee engagement
  • Ensure that guests receive exceptional service and have a memorable experience during their stay
  • Monitor guest feedback, reviews, and ratings to identify areas for improvement and implement appropriate action plans
  • Handle guest complaints or concerns promptly and effectively, seeking resolutions that uphold the hotel's reputation and guest satisfaction
  • Develop and manage the hotel branch's annual budget, revenue forecasts, and expense control measures
  • Monitor financial performance, including revenue, occupancy rates, average daily rates, and expenses, taking necessary actions to achieve or exceed targets
  • Implement strategies to maximize revenue generation, such as upselling, optimizing room rates, and promoting hotel amenities and services
  • Collaborate with the sales and marketing team to develop strategies for attracting and retaining guests, including corporate clients, tour groups, and individual travelers
  • Participate in promotional activities, marketing campaigns, and local networking events to enhance the hotel's visibility and attract new business opportunities
  • Ensure compliance with all relevant regulations, standards, and policies, including health and safety regulations, licensing requirements, and brand standards
  • Conduct regular audits and inspections to maintain quality assurance, address any issues or deficiencies promptly, and implement corrective actions
  • Build and maintain positive relationships with guests, corporate clients, suppliers, and local community stakeholders
  • Collaborate with suppliers and negotiate favorable contracts and agreements to optimize the hotel's procurement processes and cost efficiencies

Pastry Commissary Chef

Iconic Hotel
03.2017 - 11.2017
  • Plan, organize, and supervise the production of pastries, desserts, and baked goods in accordance with established recipes, quality standards, and production schedules
  • Ensure that all pastries are prepared and presented in a visually appealing and consistent manner
  • Monitor and maintain appropriate inventory levels of ingredients, supplies, and equipment to support efficient production
  • Provide guidance, mentorship, and performance feedback to develop their skills and ensure a productive and positive work environment
  • Schedule and assign tasks to maximize productivity and ensure smooth operations
  • Conduct training sessions to familiarize the team with new recipes, techniques, and safety protocols
  • Maintain strict adherence to food safety and sanitation guidelines, ensuring compliance with local health regulations
  • Conduct regular inspections and audits to monitor and maintain the cleanliness and organization of the pastry kitchen
  • Implement quality control measures to ensure consistent product quality and taste
  • Monitor customer feedback and preferences to adjust the menu as needed
  • Monitor and manage ingredient costs, portion control, and waste reduction strategies to meet budgetary targets without compromising quality
  • Collaborate with the purchasing department to source high-quality ingredients at competitive prices
  • Ensure proper inventory management and control, minimizing excess and obsolete stock
  • Communicate effectively with other chefs, management, and front-of-house staff to ensure smooth operations, customer satisfaction, and timely delivery of orders
  • Collaborate with other kitchen departments, such as the bakery, pastry outlets, and catering, to ensure seamless coordination and support

Sales Promoter cum Trainer

Digi Store Express
08.2014 - 11.2014
  • Demonstrating and providing information on promoted products and services
  • Distributing product samples, brochures, flyers, etc
  • To source new sales opportunities using lectures, films, charts and/or slide shows
  • Prepares new sales representative by conducting orientation to sales process
  • Developing individual coaching plans
  • Providing resources and assistance
  • Scheduling orientation drive along with senior representative

Inventory Clerk cum Admin

Unite Dairy (Nestle) Sdn. Bhd.
04.2014 - 08.2014
  • Maintain and updating records
  • Counting material, equipment, merchandise, or supplies in stock
  • Reporting discrepancies between physical counts and computer records
  • Developing or improving upon inventory management procedures
  • Stocking and distributing supplies, equipment or merchandise
  • Compiling balance, price and cost report

Drive Thru Presenter cum Cashier

McDonalds' Drive Thru
12.2013 - 04.2014
  • Take customers' orders, assemble the orders, and act as cashier
  • Fast food is served through drive through windows or over counters in the restaurant
  • Quick and efficiently process payment and accurate changes
  • Clean food preparation areas, cooking surface and utensil
  • Recorded customer orders and repeated them back in a clear and understandable manner
  • Up-sold additional menu item, beverage and desserts to increase restaurant profits

Education

Diploma - Culinary Arts

Management Science University Georgetown
Penang

Skills

Customer Relations

References

Mr. Wilson Tan, +6 012 - 4272 738, Sales Manager of CZE Sdn Bhd

Timeline

HR Generalists

Homestay Kampung Agung
01.2021 - 03.2021

Receptionist

Palm Inn Hotel
10.2020 - 01.2021

Branch Manager

E - Red Hotel Sdn. Bhd
11.2017 - 09.2020

Pastry Commissary Chef

Iconic Hotel
03.2017 - 11.2017

Sales Promoter cum Trainer

Digi Store Express
08.2014 - 11.2014

Inventory Clerk cum Admin

Unite Dairy (Nestle) Sdn. Bhd.
04.2014 - 08.2014

Drive Thru Presenter cum Cashier

McDonalds' Drive Thru
12.2013 - 04.2014

Cross Border Officer Cum Sales

City Zone Express Sdn. Bhd.
3 2021 - Current

Diploma - Culinary Arts

Management Science University Georgetown
Steiner XavierCustomer Service Officer