Shiva Shangiri Vadivellu
Ayer Itam,07
Summary
Passionate and creative individual with keen eye for detail and positive, upbeat attitude. Possesses foundational knowledge in pastry techniques and baking, paired with skills in ingredient measurement and mixing. Committed to crafting high-quality pastries and enhancing customer satisfaction through meticulous preparation.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Commis 2 Pastry Chef
Royale Chulan Penang
George Town, Penang, Malaysia
03.2024 - Current
- Enhanced customer satisfaction by creating visually appealing and delicious pastries.
- Supported development of new recipes through research, experimentation, and taste testing.
- Collaborated with head chef to design innovative seasonal dessert menus that attracted new clientele.
- Reduced food waste by repurposing unused ingredients into inventive dishes for staff meals or specials menu items.
- Upheld a positive attitude within the workplace, fostering a supportive environment conducive to continuous learning and growth for all team members.
- Implemented creative plating techniques to enhance presentation and elevate guest experience.
- Assisted in managing inventory, ensuring optimal freshness and availability of ingredients for daily use.
- Consistently met high volume demands during peak service hours by effectively prioritizing tasks and working closely with team members.
- Received consistent praise from guests for exceptional attention to detail in crafting visually stunning desserts that exceeded expectations in taste and presentation.
- Increased sales of signature desserts through strategic promotion efforts, such as implementing dessert tastings during slow periods or special events.
Education
Diploma in Culinary Arts -
Management & Science University (MSU)
Penang05-2024
Sijil Pelajaran Malaysia (SPM) -
Methodist Girls' School
George Town, Penang, Malaysia12-2019
Ujian Pencapaian Sekolah Rendah (UPSR) -
Sekolah Kebangsaan Batu Lanchang
Penang12-2014
Skills
- Sanitation practices
- Pastry preparation
- Allergen awareness
- Ingredient selection
- Menu planning
- Customer service
- Microsoft Office
- Time management
- Critical thinking
- Strong problem solver
Certification
- Cakes, Cookies, Pastries & Buns
- Industrial Training
Languages
English
Advanced (C1)
Malay
Advanced (C1)
Tamil
Advanced (C1)
Accomplishments
- Community Services - Urban Poor
- Community Services - Wellness
- Super plankers challenge
- BMS Appreciation Card Marking to Front Lines
- Bake & Pack Competition
- Draw & Guess Skribbl.IO
- Industrial Visit / Linkages - Enforcement & Legal Industry
- Self Development - Career & Eduction
- Self Development - Health & Safety
- Community Services - Orphanage
Hobbies
- Baking
- Hiking
- Outdoor Recreation
- Content Creation
- Swimming
Timeline
Commis 2 Pastry Chef
Royale Chulan Penang
03.2024 - Current
Diploma in Culinary Arts -
Management & Science University (MSU)
Sijil Pelajaran Malaysia (SPM) -
Methodist Girls' School
Ujian Pencapaian Sekolah Rendah (UPSR) -
Sekolah Kebangsaan Batu Lanchang