Shiva Shangiri Vadivellu

Royale Chulan Penang

03.2024 - Current

Enhanced customer satisfaction by creating visually appealing and delicious pastries.
Supported development of new recipes through research, experimentation, and taste testing.
Collaborated with head chef to design innovative seasonal dessert menus that attracted new clientele.
Reduced food waste by repurposing unused ingredients into inventive dishes for staff meals or specials menu items.
Upheld a positive attitude within the workplace, fostering a supportive environment conducive to continuous learning and growth for all team members.
Implemented creative plating techniques to enhance presentation and elevate guest experience.
Assisted in managing inventory, ensuring optimal freshness and availability of ingredients for daily use.
Consistently met high volume demands during peak service hours by effectively prioritizing tasks and working closely with team members.
Received consistent praise from guests for exceptional attention to detail in crafting visually stunning desserts that exceeded expectations in taste and presentation.
Increased sales of signature desserts through strategic promotion efforts, such as implementing dessert tastings during slow periods or special events.

Similar Profiles