Shiv Kumar
Karnal
Summary
Adept Commis Chef with a proven track record at Burger & Lobster, I excel in culinary preparation and thrive under pressure. Demonstrated ability to enhance kitchen efficiency and food presentation, I've honed my knife and butchery skills alongside maintaining high hygienic standards. My commitment to excellence has significantly contributed to optimizing kitchen operations and elevating customer satisfaction.
Professional culinary expert prepared for this role, equipped with robust kitchen skills and strong focus on delivering high-quality dishes. Adept in team collaboration, flexible with changing needs, and reliable in high-pressure environments. Skilled in food preparation, menu support, and maintaining health and safety standards. Known for effective communication, adaptability, and consistent drive for achieving results.
Overview
6
6
years of professional experience
Work History
Commis Chef
Burger & Lobster
10.2023 - Current
- Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
- Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Maintained well-organized mise en place to keep work consistent.
- Streamlined food preparation processes with proper mise en place, reducing waste and optimizing kitchen efficiency.
- Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
- Prepped daily menu items to quickly deliver upon request.
- Rotated through all prep stations to learn different techniques.
Line Cook
Bens General Food Store Plaza Batai
08.2022 - 09.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
Kitchen Helper
Sheikh Mohamed Bin Khalifa Bin Hamad AL-Thani Pvt
07.2019 - 12.2021
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Followed supervisor instructions to complete tasks on time.
- Operated standard kitchen equipment with focus on safety and sanitation.
- Supported a clean and organized workspace by performing daily kitchen maintenance tasks, contributing to a safe work environment.
- Assisted chefs with various cooking tasks, contributing to the creation of diverse and delicious menu items for satisfied patrons.
Education
High School Diploma -
Haryana School Board of Haryana
Karnal04-2015
GED -
Holy Child Public School
Indri Karnal04-2013
Skills
- Hygiene practices
- Work under pressure
- Culinary Preparation
- Vegetable cutting
- Food presentation
- High hygienic standards
- Efficient Ingredient Preparation
- Inventory supervision
- Butchery skills
- Cleanliness
- Knife skills
- Basic cooking methods
- Ingredient knowledge
- Cleanliness and sanitation
- Measuring and portioning
- Cold food preparation
- Food safety
- Food prep planning
Languages
Hindi
Native language
English
Upper intermediate
B2
listen music
Focus and Productivity:
"Listening to instrumental music to maintain focus and boost productivity during work."
traveling
Adaptability:
"Traveling frequently allows me to adapt to new environments, challenges, and situations, helping me build resilience and flexibility."
Timeline
Commis Chef
Burger & Lobster
10.2023 - Current
Line Cook
Bens General Food Store Plaza Batai
08.2022 - 09.2023
Kitchen Helper
Sheikh Mohamed Bin Khalifa Bin Hamad AL-Thani Pvt
07.2019 - 12.2021
High School Diploma -
Haryana School Board of Haryana
GED -
Holy Child Public School
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