Traveling
RIPON MOJUMDER
BAR Manager
Langkawi,Kedah
Summary
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Overview
6
6
years of professional experience
10
10
years of post-secondary education
3
3
Languages
Work History
Bar Manager
CHA CHA Latin Bar
Langkawi
2023.06 - Current
- Closed out cash register and prepared cashier report at close of business.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
- Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
- Improved customer service rankings by resolving issues quickly and accurately.
Bartender Supervisor
The X Bangsar
KL
2021.01 - 2023.06
- Established rules for ejecting problem customers from bar to reduce liability and maintain pleasant environment.
- Supervised and trained staff on preparing and delivering drinks, handling food, and money and setting up bar at beginning of shift and breaking down at end of shift to facilitate operations.
- Trained [Number] new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Oversaw and monitored cash drawers and reconciled drawers against cash register reports at close of business.
- Kept bar presentable and well-stocked to meet customer needs.
Bartender
The Alexis- Bar & Kitchen
KL
2017.03 - 2020.03
- Recruited and trained new bartenders and barbacks to help maintain talented team.
- Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Followed strict recipes and drink measurements to minimize product used.
- Prepared garnishes by evenly slicing and pitting fruits.
Education
Secondary School Certificate - Science Education
Badda Alatunessa School And College
Dhaka 2002.03 - 2006.03
Diploma - Physiotherapy
Dhaka College of Medical Technology
Dhaka 2011.04 - 2014.10
HSC - Science Education
Open University
Dhaka 2013.03 - 2015.08
Skills
Verbal and written communication
Additional Information
Reference :
1. Nicholas Trinesh
Director OF CHA CHA Latin Bar
Contact : +6016-688-8637
2. Delvin
Director OF CHA CHA Latin Bar
Contact : +6017-357-5581
3. Haniz
Manager OF The Alexis- Bar & Kitchen
Contact : +6016-381-5397
Interests
Reading Book
Watching Movie
Timeline
Bar Manager
CHA CHA Latin Bar
2023.06 - Current
Bartender Supervisor
The X Bangsar
2021.01 - 2023.06
Bartender
The Alexis- Bar & Kitchen
2017.03 - 2020.03
HSC - Science Education
Open University
2013.03 - 2015.08
Diploma - Physiotherapy
Dhaka College of Medical Technology
2011.04 - 2014.10
Secondary School Certificate - Science Education
Badda Alatunessa School And College
2002.03 - 2006.03
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