Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

Omid Norouznia

Baker And Bartender
Kuala Lumpur,14
Omid Norouznia

Summary

Experienced Baker with passion for creating delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment. Skilled Baker with exceptional knowledge of baking times, methods, temperatures, and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment.

Overview

4
years of professional experience
4
years of post-secondary education
1
Language

Work History

Sahar Bakery
Tehran, Iran

Baker
01.2019 - 12.2022

Job overview

  • Resolved customer concerns with positive approach and constructive strategies.
  • Complied with health and safety codes to protect staff and customers.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Created appealing displays to showcase products in bakery.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Developed recipes for new products and improved existing recipes.
  • Cleaned and maintained kitchen equipment and oven.
  • Prepared dough for variety of pastries, cakes and breads.

Education

Sanati Sharif Technology Highschool
Tehran

Diploma from Mathematics
01.2015 - 12.2018

University Overview

Skills

Whole-grain baking

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Timeline

Baker
Sahar Bakery
01.2019 - 12.2022
Sanati Sharif Technology Highschool
Diploma from Mathematics
01.2015 - 12.2018
Omid NorouzniaBaker And Bartender