Summary
Overview
Work History
Education
Skills
Timeline
Generic

NUR HAIRYSHA DANNIA BINTI EFFANDI Dannia

Baking And Pastry Arts
Johor Bahru, Johor,01

Summary

Dynamic food service professional with a proven track record at Hemsy&Cakes, excelling in customer service and food safety. Recognized for enhancing inventory management and implementing process improvements, while consistently delivering visually appealing dishes. Strong communicator and team player, dedicated to maintaining high standards of food presentation and sanitation.

Food service professional with solid background in supporting kitchen operations and ensuring customer satisfaction. Proven ability to collaborate effectively with team members and adapt to changing demands. Recognized for reliability, attention to detail, and strong customer service skills.

Experienced with preparing and serving food in fast-paced environment. Utilizes excellent customer service and teamwork to enhance dining experiences. Knowledge of food safety regulations and efficient kitchen operations.

Developed strong customer service and teamwork skills in fast-paced food service environment. Demonstrated ability to manage multiple tasks while maintaining high standards of cleanliness and efficiency. Seeking to transition into new field, utilizing proven skills in collaborative and dynamic setting.

Food service professional with extensive experience in preparing and serving meals, ensuring customer satisfaction, and maintaining sanitary standards. Recognized for collaborative spirit and reliability in high-paced settings. Possesses strong skills in food safety protocols and efficient service delivery.

Experienced with food preparation and customer service. Utilizes teamwork and communication to enhance dining experience. Track record of maintaining cleanliness and adhering to safety standards.

Overview

1
1
year of professional experience
1
1
Language

Work History

Pastry Cook Assistant

Vamos Coffee
01.2023 - 03.2023
  • Enhanced customer satisfaction by creating visually appealing and delicious pastries.
  • Collaborated with team members to complete large catering orders on time and within budget constraints.
  • Demonstrated adaptability by quickly adjusting to recipe modifications or unexpected changes in production schedules.
  • Expanded culinary skillset through continuous learning opportunities such as workshops, industry events, and online resources.
  • Assisted in training new hires, sharing knowledge of pastry techniques and best practices for workplace success.
  • Increased kitchen efficiency by maintaining a clean and organized workstation, following proper food safety guidelines.
  • Elevated presentation standards by consistently producing uniform pastries with impeccable visual appeal.
  • Contributed to cost-saving initiatives by carefully managing ingredient inventory and reducing waste.
  • Streamlined production processes by organizing daily prep work and prioritizing tasks according to deadlines.
  • Maintained consistent product quality through strict adherence to recipe specifications and baking techniques.
  • Created positive working relationships with coworkers through effective communication and teamwork, fostering a collaborative environment in the kitchen.
  • Ensured timely completion of all assigned tasks, meeting or exceeding expectations set by management.
  • Assisted head pastry chef in developing new recipes for seasonal menu changes.
  • Demonstrated strong attention-to-detail while crafting intricate designs for specialty desserts and custom orders.

Food Service Assistant

Hemsy&Cakes
05.2023 - 10.2023
  • Offered information on menu items, garnishes and preparation methods to choosy guests.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Adhered to safe work practices, food safety regulations, and corporate guidelines.
  • Initiated, planned and executed process improvements to optimize food inventory levels.
  • Supported inventory management by accurately tracking supplies and alerting supervisor when restocking was necessary.
  • Provided exceptional customer service, addressing concerns or issues promptly to maintain loyalty and satisfaction.
  • Implemented portion control measures consistently during meal prep, minimizing waste while satisfying guest expectations.
  • Contributed to team success by proactively assisting coworkers during peak hours or covering shifts when needed.
  • Received deliveries from suppliers, verifying order accuracy and quality before stocking shelves or refrigeration units accordingly.
  • Ensured compliance with health regulations through frequent cleaning and sanitation practices within the food preparation area.

Education

No Degree - Arts Education

SMK Permas Jaya 2
Johor Bahru
04.2001 -

Certificate - Sijil Kemahiran Malaysia Level 3 In Pastry Arts

Kolej Yayasan Pelajaran Johor
Johor Bahru, Johor, Malaysia
04.2001 -

Skills

Excellent customer service

Timeline

Food Service Assistant

Hemsy&Cakes
05.2023 - 10.2023

Pastry Cook Assistant

Vamos Coffee
01.2023 - 03.2023

No Degree - Arts Education

SMK Permas Jaya 2
04.2001 -

Certificate - Sijil Kemahiran Malaysia Level 3 In Pastry Arts

Kolej Yayasan Pelajaran Johor
04.2001 -
NUR HAIRYSHA DANNIA BINTI EFFANDI DanniaBaking And Pastry Arts