Nur Erina Bt Abdullah

Work History

85 Steakhouse

Kuala Lumpur, Selangor

03.2020 - 12.2023

Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
Reconciled cash and credit card transactions to maintain accurate records.
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
Correctly calculated inventory and ordered appropriate supplies.
Developed, implemented, and managed business plans to promote profitable food and beverage sales.
Carefully interviewed, selected, trained, and supervised staff.
Coordinated with catering staff to deliver food services for special events and functions.

Plato

Kuala Lumpur, Wilayah Persekutuan

03.2020 - 11.2020

Paul Bakery

Kuala Lumpur, Kuala Lumpur

03.2019 - 11.2019

Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
Maintained compliance with company policies, objectives, and communication goals.
Enforced rules and regulations outlined in company manual to set forth expectations comprehensibly and consistently.
Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.