NEW DISHES
Dynamic kitchen professional with experience at ONE FOOD VENTURE, excelling in food preparation and customer satisfaction. Leveraged critical thinking and cross-functional adaptability to enhance kitchen efficiency and maintain high standards of personal hygiene. Recognized for creating visually appealing dishes that catered to diverse dietary needs, ensuring a positive dining experience.
Personal hygiene maintenance
Cross-functional adaptability
Critical thinking aptitude
Ethical conduct and integrity
NEW DISHES
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