Nanthini Subbarao
Overview
8
8
years of professional experience
Work History
Operator
FROST FOOD AND BEVERAGES
05.2022 - Current
- Made sure that products were produced on time and are of good quality.
- Maintained organized work area by cleaning and removing hazards.
- Inspected finished products for quality and adherence to customer specifications.
- Oversaw logistics and inventory management for storeroom.
Waitress
Korean Restaurant
Kovan, Singapore
05.2023 - 10.2023
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
Admin Assistant
Mark Carry
01.2016 - 04.2022
- Performed routine clerical tasks by scanning, filing and copying documents.
- Composed, edited and prepared correspondence and other department documents.
- Arranged conference rooms and facilities to prepare for meetings.
- Maintained office equipment and placed orders for materials in short supply to manage office supply inventory.
Education
High School Diploma -
SMK CHE TOM
MALAYSIA11.2015
Skills
- Hand-Eye Coordination
- Customer Service
- Production Work
- Issue Resolution
- Loading and Unloading
Languages
Chinese (Mandarin)
Intermediate (B1)
Tamil
Beginner (A1)
Malay
Intermediate (B1)
Timeline
Waitress
Korean Restaurant
05.2023 - 10.2023
Operator
FROST FOOD AND BEVERAGES
05.2022 - Current
Admin Assistant
Mark Carry
01.2016 - 04.2022
High School Diploma -
SMK CHE TOM
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