Bakery
Munirah Ibrahim
Baker
Pulau Pinang,Kepala Batas
Summary
Dynamic bakery production worker at Moonbooland Bakeri Enterprise, skilled in cake decoration and food photography. Enhanced operational efficiency and customer satisfaction through effective communication and innovative problem-solving. Proven ability to produce high-quality baked goods while training new employees, ensuring adherence to safety protocols and maintaining equipment functionality.
Overview
15
15
years of professional experience
Work History
Bakery Production Worker
Moonbooland Bakeri Enterprise
08.2010 - Current
- Inspected packed items in boxes to identify last-minute issues before loading onto trucks.
- Performed routine maintenance on bakery equipment to ensure optimal functionality throughout production shifts.
- Supported efficient bakery operations through effective communication with team members regarding task assignments and workflow adjustments.
- Performed preventive maintenance on equipment by cleaning and clearing of debris and materials.
- Ensured accurate order fulfillment by carefully packaging finished products according to customer specifications.
- Participated in regular team meetings to discuss process improvements, share ideas, address challenges collectively.
- Shut down equipment at end of shift for line going down.
- Contributed to increased customer satisfaction by promptly addressing concerns and providing exceptional service.
- Adhered to established safety guidelines for handling hot equipment and hazardous materials, minimizing workplace accidents.
- Trained new employees in proper baking techniques, safety protocols, and equipment usage, fostering a safe and productive work environment.
- Demonstrated adaptability by quickly learning and fulfilling various roles within the bakery operation as needed, including mixing doughs, shaping pastries, and operating ovens.
- Assisted in the development of new bakery products by participating in recipe testing and providing feedback on taste and presentation.
- Enhanced bakery production efficiency by streamlining processes and implementing time-saving techniques.
- Maintained high levels of product quality by adhering to strict company recipes and baking standards.
- Reduced food waste through careful monitoring of ingredient usage and inventory management.
- Completed inspections of bakery products, checking for quality and conformity.
- Provided exceptional customer service at the point-of-sale counter, offering knowledgeable recommendations based on individual preferences.
- Improved cost-efficiency within the bakery operation by identifying areas for potential savings in ingredient purchases or process adjustments.
- Maximized freshness of baked goods by closely monitoring oven temperatures and adjusting as needed for optimal results.
- Operated and maintained bakery equipment, including ovens and mixers.
- Produced consistently high-quality baked goods for customers.
- Managed customer service operations, including taking orders and resolving complaints.
- Identified and resolved equipment malfunctions, jamming or spillage.
- Checked raw materials against desired quality and quantity levels.
Assistant Photographer
Jejaka Dan Lensa
08.2017 - 12.2024
- Managed scheduling and coordination of multiple photoshoots, maximizing productivity.
- Edited, toned, captioned, and uploaded photographs for publication.
- Collaborated with photographer and art director to assist with daily tasks.
- Planned and prepared for on-location and studio shoots.
- Reviewed images and selected best frames to present in client portfolio for purchase.
- Continually updated knowledge of industry trends and new equipment to stay at the forefront of photography techniques.
- Kept photography equipment available, clean, and working.
- Produced visually compelling photographs through expert composition skills and attention to detail.
- Supported lead photographer in managing deadlines and project timelines, maintaining consistent workflow.
- Enhanced photo quality by skillfully utilizing lighting equipment and techniques.
- Participated in brainstorming sessions with clients and team members to generate innovative ideas for photoshoots.
- Collaborated with clients to understand their vision, resulting in successful photoshoots.
- Edited photos using advanced software tools, ensuring the highest quality final product.
- Organized photography equipment and maintained inventory for efficient workflow.
- Carried equipment from one shooting location to next.
- Ensured proper care and maintenance of cameras, lenses, lighting gear, props, backdrops, and other essential equipment.
- Worked collaboratively with stylists, makeup artists, models, and other professionals on set to achieve desired results.
- Took photos from different angles and perspectives to capture perfect images.
- Photographed high-quality images for various print and digital projects.
Education
Certificate - Sour Dough Pizza
Kolej Komuniti
Bayan Lepas05.2023
Certificate - Malay Aunthentic Pastry
Suzana Raman Academy
Penang12.2022
Certificate - Barista
Suzana Raman Acedemy
Penang10.2022
Certificate - Dessert & Cake
CantekSekali
Terengganu12.2018
Certificate - Macaroon
Chef Khairy
Penang09.2013
Certificate - Pastry And Brownies
FreshBakedDaily
Langkawi02.2013
Certificate - Dessert And Pastry
Suzana Raman Academic
Penang05.2012
Certificate - Fondant Figure
Fawies Cake
Selangor05.2012
Certificate - Continental Cake
Haslynda Delight
Penang04.2012
Certificate Of Technical Studies - Cake
Harvest Food Industry
Kedah06.2011
Graduate Certificate - Bakeri & Konfeksioneri
Kolej Komuniti Baling
Kedah05.2010
Skills
Cake Decorater
Additional Information
I have 17 years of experience in the bakery world. Developing my own business. However, since the pandemic hit my business, I had problems and I want to use the skills I have to the best of my ability for jobs that require these skills to be utilized. so that everyone can enjoy the benefit. I am sorry i am not good an english but i try my best.
Interests
Photography
Event
Timeline
Assistant Photographer
Jejaka Dan Lensa
08.2017 - 12.2024
Bakery Production Worker
Moonbooland Bakeri Enterprise
08.2010 - Current
Certificate - Sour Dough Pizza
Kolej Komuniti
Certificate - Malay Aunthentic Pastry
Suzana Raman Academy
Certificate - Barista
Suzana Raman Acedemy
Certificate - Dessert & Cake
CantekSekali
Certificate - Macaroon
Chef Khairy
Certificate - Pastry And Brownies
FreshBakedDaily
Certificate - Dessert And Pastry
Suzana Raman Academic
Certificate - Fondant Figure
Fawies Cake
Certificate - Continental Cake
Haslynda Delight
Certificate Of Technical Studies - Cake
Harvest Food Industry
Graduate Certificate - Bakeri & Konfeksioneri
Kolej Komuniti Baling
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