MUHAMMAD ARIF SAIFUDIN BIN KAMAL

Work as a bartender, barista, cashier and waiter.

Take order from customer and serve the customer.
Prepare customer's beverages.
Handling customer payment at cash and debit machines.

Enhanced customer satisfaction by providing exceptional service and maintaining a clean dining environment

Welcomed customers and helped determine their needs.

• Greeting, advising and assisting customers.
• Handling cash transaction.
• Arrange and organizing products.
• Maintain customer satisfaction through superior service.

• Generating leads and close sales.
• Understand customer needs and requirements.
• Coordinating sales efforts with marketing programs.
• Maintaining clients record.
• Report to the management team.

• Help lecturers before, during and after examination period.
• Monitor students throughout the examination period.

• Greet and seat customers.
• Take order and serve customers.
• Assist chef in kitchen (food and beverage).