MUHAMMAD ADAM BUKHARI
Jeram, Selangor
Summary
Motivated individual focused on skill development and achieving high standards in culinary endeavors. Experienced in overseeing complex projects from inception to completion, ensuring timely delivery and adherence to quality standards. Proven track record of leading diverse teams, streamlining processes, and resolving issues promptly. Demonstrates strong organisational skills and proactive approach to problem-solving.
Overview
7
7
years of professional experience
Work History
Project Supervisor
MEISUN LOGISTIC SDN BHD
12.2024 - 01.2026
- Directed on-site project activities, supervising teams to ensure adherence to safety protocols and work schedules.
- Managed project team, coordinating contractor activities to execute projects under-budget and within strict deadlines.
- Negotiated contracts with vendors and suppliers, securing favourable terms to support project objectives.
Commiss ll
ANDRA BY GULA CAKERY
Eco ardance, Setia Alam
06.2022 - 12.2024
- Collaborated with team members to achieve target results.
- Managed complaints with calm, clear communication and problem-solving.
ASSISTANT Chef, Partimer Staff Outlet
NASI LEMAK HASNOR X SUGARBOMB
bandar bukit raja, klang
04.2021 - 05.2022
- Facilitated completion of high-volume orders in fast-paced restaurant environment.
- Streamlined kitchen operations to improve efficiency during peak hours.
Supervisor Kitchen
NASI LEMAK HASNOR
bandar bukit raja, klang
01.2020 - 03.2021
- Resolved customer complaints swiftly, turning negative experiences into positive outcomes.
- Maintained high standards of cleanliness and organisation in the workplace.
Waiter, Kitchen Helper
TOOMIS CAFE, KPJ KLANG
bandar baru klang
11.2018 - 05.2019
- Facilitated effective communication between staff and customers.
- Supported chef during catering tender with PALAPES UITM SHAH ALAM.
Education
STPM -
SMK TINGGIKLANG
2021
SPM -
SMK TINGGI KLANG
2018
Skills
- Ability to work under pressure
- Effective communication
- Learning agility
Accomplishments
- Petanque International Open Tournament
- Rugby International Open Tournament
- Members of the disciplinary bureau
References
- Encik Amirul Asyraf (Nasi Lemak Hasnor) 010-273 0889
- Puan Zayanah (Sugarbomb) 011-2361 7797
- Encik Adika (Andra By Gula Cakery) 017-361 1403
- Miss Lee Hong (Meisun Logistic Sdn Bhd) 016-368 3115
Timeline
Project Supervisor
MEISUN LOGISTIC SDN BHD
12.2024 - 01.2026
Commiss ll
ANDRA BY GULA CAKERY
06.2022 - 12.2024
ASSISTANT Chef, Partimer Staff Outlet
NASI LEMAK HASNOR X SUGARBOMB
04.2021 - 05.2022
Supervisor Kitchen
NASI LEMAK HASNOR
01.2020 - 03.2021
Waiter, Kitchen Helper
TOOMIS CAFE, KPJ KLANG
11.2018 - 05.2019
STPM -
SMK TINGGIKLANG
SPM -
SMK TINGGI KLANG