Louis Lungkin

Kota Kinabalu,12

Summary

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

years of professional experience

years of post-secondary education

Languages

Work History

Bartender

THE CHUBS GRILL

KOTA KINABALU, SABAH

03.2022 - Current

Crafted special drink and cocktail menu items for seasonal offerings.
Recruited and trained new bartenders and barbacks to help maintain talented team.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Followed strict recipes and drink measurements to minimize product used.
Kept bar presentable and well-stocked to meet customer needs.
Prepared garnishes by evenly slicing and pitting fruits.

Education

SPM - PERDAGANGGAN

SMK ABDUL RAHIM 2 KUDAT

BANDAR KUDAT

01.2013 - 12.2017

Skills

Responsible alcohol service

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Timeline