Commis Chef Taste Artisan Sdn Bhd, Chef Giuseppe Palladino
05.2023 - 09.2023
Placed orders to restock items before supplies ran out.
Maintained well-organized mise en place to keep work consistent.
Prepped daily menu items to quickly deliver upon request.
Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
Signed for deliveries, checked items into inventory and stocked goods into proper locations.
Disciplined and dedicated to meeting high-quality standards.
Set up and broke down kitchen for service.
Coordinated with team members to prepare orders on time.
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