A Year 3 sem 1 Logistic and International Shipping student with independent and self improving personality. Passionate in learning new logistics and warehouse management knowledge, skills and gaining experience.
Worked with LIYANG NEW YEAR CAKE enterprise, The address of the old studio of the business is at Taman Mount Austin in johor. Mainly responsible for customer's retail order service. Managed live chat support during peak hours, providing real-time assistance to customers and resolving issues quickly.
The charity bazaar is a charity bazaar of one restaurant a day for the "Chinese Education Torch Walk". Mainly hold charity bazaars in cooked food center at Queen's Park Restaurant (Taman Perling), Jindu Food Court (Taman Abad), and PinWeiFood Court (Setia Indah). The main job is to serve as a waiter, help stall owners to managed high volume of customers during peak hours, maintaining prompt and efficient service.
Basic warehouse management and operation knowledge
Talk: Discipline and disciplinary matters Organised by DSSC
Talk: Discipline and disciplinary matters Organised by DSSC
Talk: Work Ethics vs Professional Ethics Organised by DSSC
Seminar in Digital Commerce Organised by FAM