Summary
Overview
Work History
Education
Skills
Languages
Reference
Timeline
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Iswary Bathmanathan

Iswary Bathmanathan

Summary

Experienced with creating innovative dishes and maintaining consistent quality. Utilizes culinary knowledge to refine techniques and ensure efficient kitchen operations. Track record of effective teamwork and adaptability in dynamic environments. Moreover, has experienced with handling customer interactions and resolving issues promptly. Utilizes communication and empathy to build strong customer relationships.

Overview

7
7
years of professional experience

Work History

Demi Chef

Hotel Holiday Inn Express Katong
07.2023 - 10.2024
  • Managing daily kitchen inventory using kitchen management software
  • Prepared and plated high-quality dishes, ensuring presentation aligned with restaurant standards.
  • Collaborated with kitchen team to maintain efficient workflow during peak hours.
  • Ensuring a smooth flow of prepared items for service
  • Update daily ordering supplies using kitchen management software
  • Enter temperature logs and food safety checklists into digital systems
  • Managing minimizing food waste & monitoring stock levels
  • Adhering to food safety regulations
  • Submit ingredient requisitions and report low stock via internal systems
  • Developing new ideas for menus, specials, or events
  • Contributing to the enhancement of company profits

Customer Service Coordinator

ITW Meritex Sdn Bhd Penang Malaysia
10.2020 - 02.2023
  • Coordinated customer inquiries, ensuring timely and effective responses to enhance satisfaction.
  • Managed scheduling of service appointments, optimizing resource allocation and operational efficiency.
  • Maintained accurate records of customer interactions, supporting data-driven decision-making initiatives.
  • Responded to customer needs through competent customer service and prompt problem-solving.
  • Collaborated with cross-functional teams to identify areas of improvement and implement effective solutions.
  • Kept accurate records to document customer service actions and discussions.
  • Resolved customer complaints while prioritizing customer satisfaction and loyalty.
  • Created and reviewed invoices to confirm accuracy.
  • Analyzed customer feedback to identify trends, leading to actionable insights for service improvement.

Office Administrator

Smart Office Penang
04.2018 - 05.2020
  • Managed daily office operations to ensure efficiency and organization.
  • Coordinated schedules and appointments for team members, enhancing workflow.
  • Assisted in maintaining accurate records and documentation for various projects.
  • Supported onboarding processes by preparing materials and conducting orientations.
  • Assisted with administrative tasks, maintaining accurate records and filing systems for easy access.
  • Responded to inquiries from callers seeking information.
  • Sought ways to improve processes and services provided.
  • Delivered prompt service to prioritize customer needs.

Education

Associate of Arts - Diploma in Culinary Arts & Pastry

CAC Academy of Chefs
Penang
10-2022

GED -

Yakin Kerjaya Penang College
Penang
01-2018

High School Diploma -

Sekolah Menengah Kebangsaan Bukit Mertajam
Penang
12-2017

Skills

  • Organizing and maintaining station
  • Using tools like Microsoft Outlook, Gmail, or company-specific platforms
  • Kitchen hygiene and HACCP compliance
  • Stock rotation and inventory reporting
  • Strong teamwork and time management
  • Basic knowledge of kitchen display systems and digital recipe tools
  • Inventory tracking & stock rotation (FIFO)
  • Support in training and mentoring junior staff
  • Time management under high-pressure service
  • Quickly identifying issues
  • Microsoft Office Suits Skills
  • Basic Computer Knowledge
  • Clear verbal and written communication
  • Offering effective and realistic solutions
  • Serving multiple customers without rushing
  • Reading and responding to emails professionally

Languages

English
Native or Bilingual
Malay
Full Professional
Tamil
Native or Bilingual

Reference

Mr. Bruce Lee +6019-446 9319

lebruceoonn@gmail.com

Manager of Holiday Inn Express


Mrs.Pavitra +6016-4150334

pavitramathavan@meritex.my

Manager of ITW Meritex

Timeline

Demi Chef

Hotel Holiday Inn Express Katong
07.2023 - 10.2024

Customer Service Coordinator

ITW Meritex Sdn Bhd Penang Malaysia
10.2020 - 02.2023

Office Administrator

Smart Office Penang
04.2018 - 05.2020

Associate of Arts - Diploma in Culinary Arts & Pastry

CAC Academy of Chefs

GED -

Yakin Kerjaya Penang College

High School Diploma -

Sekolah Menengah Kebangsaan Bukit Mertajam
Iswary Bathmanathan