Hollupathirage Lasindu Anupama Perera
Boralesgamuwa,Sri Lanka
Summary
Dynamic and results-driven professional with a strong foundation in teamwork, communication skills, and leadership. Demonstrates exceptional adaptability and time management, ensuring efficient problem-solving and creative solutions. Proficient in inventory management, with a keen ability to optimise processes and enhance productivity. Committed to leveraging skills for continued professional growth and contributing to organizational success.
Overview
4
4
years of professional experience
13
13
years of post-secondary education
Work history
Hospitality Intern
myBurgerLab
Subang Jaya, Malaysia
2025.04 - 2025.08
- Quickly learned and applied new skills to assigned tasks, improving efficiency and productivity.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours, covering nights, weekends and bank holidays.
- Cleaned work areas and equipment to maintain faultless hygiene standards.
- Multi-tasked efficiently to meet strict deadlines.
Food & Beverage Server (Part-time)
Christine's Bakery
Bandar Sunway, Malaysia
2024.03 - 2024.12
- Presented menus, answered questions and made suggestions regarding food and drinks to enhance sales.
- Prepared tables with special attention to sanitation and order, enhancing dining experience.
- Achieved operational efficiency by coordinating with other serving staff.
- Maintained clean dining area for enhanced customer experience.
- Optimised guest experience, checking in with guests to assure satisfaction with each course and beverage.
Kitchen Helper
Tea Avenue
Boralesgamuwa
2023.02 - 2023.04
- Assisted in the preparation of food items, such as chopping vegetables and weighing ingredients.
- Maintained a clean and organized work area, following all food safety and health regulations.
- Developed a strong understanding of the kitchen equipment, including ovens, grills, and blenders.
- Responsible for washing dishes, keeping the kitchen floor clean and uncluttered.
- Collaborated with other kitchen staff to create and execute daily specials.
Banquet Server (Part-time)
Monarch Imperial
Sri Jayawardenepura Kotte, Sri Lanka
2022.11 - 2023.02
- Demonstrated ability to manage multiple functions in a fast-paced environment while delivering exceptional guest service.
- Familiar with all service protocols and demonstrated knowledge of food and beverage service.
- Experienced in providing event and banquet support including serving, bartending, and general event setup and tear-down.
- Assisted team members during high-volume periods leading to efficient service.
Shop Manager
Orange Win
Boralesgamuwa
2021.07 - 2022.01
- Developed and maintained relationships with key suppliers to ensure the timely acquisition of much-needed inventory.
- Adept at analyzing sales data and developing action plans to increase profitability.
- Created and maintained detailed records of all financial transactions, including budgets, invoices, and payroll.
Education
Diploma - Culinary Arts
Sunway University
Malaysia 2023.09 - 2025.09
Certificate - Hotel Operation
Swiss Lanka Hotel School
Sri Lanka 2022.09 - 2023.02
GCE Ordinary Level Exam -
Lumbini College
Sri Lanka 2010.01 - 2021.01
Skills
- Teamwork
- Communication skills
- Leadership
- Adaptability
- Time management
- Problem-solving
- Creativity
- Inventory management
Languages
English
Native
Sinhalese
Native
Tamil
Intermediate
Malay
Intermediate
References
- Farah Atiqah, Mohamad Noor, Associate Program Leader, +60 37491 8622 (Ext: 7596), Sunway University
- Chef Muhamad Haziq, Muizzuddin, Culinary Lecturer and Program Leader of Bsc(Hons.) Culinary Management, +60 37491 8622 (Ext: 7493), Sunway University
Hobbies and Interests
Cooking, Body Building, Boxing, Running
Extracurricular Activities
- Member, MMA Club, Sunway University 2023 - Present
- Captain, Under 17 Basketball Team, Lumbini College 2017 - 2020
- President, English and Literature Society, Lumbini College 2019 - 2020
- Junior Prefect, Lumbini College 2019 - 2020
- Member, Mathematics Society, Lumbini College 2019 - 2020
Courses
WISDOM ONE Personality Development Program (Completed)
Timeline
Hospitality Intern
myBurgerLab
2025.04 - 2025.08
Food & Beverage Server (Part-time)
Christine's Bakery
2024.03 - 2024.12
Diploma - Culinary Arts
Sunway University
2023.09 - 2025.09
Kitchen Helper
Tea Avenue
2023.02 - 2023.04
Banquet Server (Part-time)
Monarch Imperial
2022.11 - 2023.02
Certificate - Hotel Operation
Swiss Lanka Hotel School
2022.09 - 2023.02
Shop Manager
Orange Win
2021.07 - 2022.01
GCE Ordinary Level Exam -
Lumbini College
2010.01 - 2021.01