HARIGESH A/L LINGAM
KUALA LUMPUR
Summary
An energetic and outgoing waiter with 5 years experience to serving customers and providing them with an exceptional dining experience. A quick learner who adapts to fast-paced environments and can handle multiple tasks under stress. Eager to join a strong team while enhancing the hotel success through positive customer feedback.
Overview
6
6
years of professional experience
Work History
Room Service Waiter
A Loft Hotel
05.2023 - 07.2024
- Completed ordered with speed and accuracy, maintaining exceptional service standards each day.
- Kept work environments, equipment and trays clean and sanitized for guests.
- Verified accuracy and quality of orders before delivery.
- Provided personalized attention to guests'' needs, ensuring their comfort and overall satisfaction.
- Maintained clean and safe work environment.
Server at Banquet
Pullman Bangsar
10.2022 - 01.2023
- Server at Banquet
- Served food and beverages promptly with focused attention to customer needs.
- Cultivated warm relationships with regular customers.
Food Server
KLCC
01.2021 - 01.2022
- Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
- Enhanced customer satisfaction by providing efficient and friendly food service.
Banquet Service
KLCC
01.2020 - 01.2021
- Enhanced guest experience by providing exceptional food service during banquet events.
- Assisted in event setup and breakdown, ensuring a smooth transition between functions.
- Fostered enjoyable event atmosphere through friendly guest interactions
Waiter
Colmar Tropicale, Berjaya Hills
01.2019 - 01.2020
- Communicated with kitchen staff to enable accurate food preparation.
- Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
- Inspected dishes and utensils for cleanliness.
Education
Diploma Kemahiran Malaysia Tahap 4 - Food & Beverage Outlet Management
Kolej Breyer
01.2023
Sijil Kemahiran Malaysia Tahap 3 - Food & Beverage Operation Service
Kolej Breyer
01.2020
Sijil Kemahiran Malaysia Tahap 2 - Food & Beverage Operation Service
Kolej Breyer
01.2019
Sijil Pelajaran Malaysia (SPM) -
SMK(L)Methodist
01.2017
Skills
- Proficient in Microsoft Office Program (word, excel and power point)
- Able and resourceful with the internet, application and computer networks
- Comfortable to work in a group
- Love the adventurous and challenging activities
- Able to handle pressure
- Willing to be reallocated
Nric
001116-05-0179
Height
170
Weight
70
Personal Information
- Age: 24
- Place of Birth: MELAKA
- Ethnicity: INDIAN
- Date of Birth: 16/11/2000
- Gender: MALE
- Nationality: MALAYSIAN
- Marital Status: SINGLE
- Religion: HINDU
Languages
Tamil
Native language
Malay
Advanced
C1
English
Advanced
C1
Programmes attended
- Barista Training at Piccolo Café
- Table Etiquette
References
- NURIN HAZWA BINTI HASHIM, PEGAWAI PENILAI (PP) AT KOLEJ BREYER KL, 017-2630628, nurin.hazwa@cqbreyer.edu.my
- NURSYAFIQAH BINTI ABDUL RAHMAN, PEGAWAI PENGESAH DALAM (PPD) AT KOLEJ BREYER KL, 011-27116704, nursyafiqah@cqbreyer.edu.my
Timeline
Room Service Waiter
A Loft Hotel
05.2023 - 07.2024
Server at Banquet
Pullman Bangsar
10.2022 - 01.2023
Food Server
KLCC
01.2021 - 01.2022
Banquet Service
KLCC
01.2020 - 01.2021
Waiter
Colmar Tropicale, Berjaya Hills
01.2019 - 01.2020
Sijil Kemahiran Malaysia Tahap 3 - Food & Beverage Operation Service
Kolej Breyer
Sijil Kemahiran Malaysia Tahap 2 - Food & Beverage Operation Service
Kolej Breyer
Sijil Pelajaran Malaysia (SPM) -
SMK(L)Methodist
Diploma Kemahiran Malaysia Tahap 4 - Food & Beverage Outlet Management
Kolej Breyer
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