Summary
Overview
Work History
Education
Timeline
Hi, I’m

FAZLILAWATI FADZIL

LECTURER CULINARY FOR SPECIAL NEEDS STUDENT
Batu Caves
FAZLILAWATI FADZIL

Summary

Insightful Manager with experience directing and improving operations through effective employee motivational strategies and strong policy enforcement. Proficient in best practices, market trends and regulatory requirements of industry operations. Talented leader with analytical approach to business planning and day-to-day problem-solving.

Overview

17
years of professional experience

Work History

Selayang Community College

Manager Inspired Kitchen Café For Special Need Students

Job overview

  • Monitoring the operations of Inspired Kitchen at Putrajaya & KK Selayang

SELAYANG COMMUNITY COLLEGE & POLYTHECNIC

Trainer Restaurant Service For WSMB

Job overview

  • Training Barista for Special Needs Student School, College and other organisation
  • Consultant for Institution as a advisor for preparing training fot their students

Trainer in Restaurant Service

Job overview

  • Training student for Worldskills Malaysia in Restaurant Service

Trainer in Restaurant Service

Job overview

  • Training Teacher from Special Need School on Food And Beverage

Head of Programme
01.2017

Job overview

  • Culinary Special 2017

Regency Hotel Port Dickson

Hotel (Management Trainee)
1 1996 - 06.1996

Job overview

Multitask job had given to mee but most management allocate me as personal service assistant for VIP who visit to the hotel in banquet . My Expertise in deparment hotel was F&B department and Housekeeping

Kenyir Lake Golf Resort

Food & Beverage Staff (Management Trainee)
01.1996

Selayang Community College

Higher Education Officer Senior Lecturer
6 2006 - Current

Job overview

  • Head of Collaboration and Internationalization unit
  • Entrepreneurship Coordinator
  • Responsible for teaching the Culinary Basic Certificate, for Special Need Students
  • Cafe trainer
  • Expert consult about education for special need teenager in education and path career

Coordinator of Special Culinary and Culinary Unit Collaboration
01.2017 - 01.2018

Job overview

  • Plan and collaborate with industry and external institutions

Head of Programme
01.2011 - 01.2014

Job overview

  • Culinary 2011 - 2014

Coordinator of Diploma Programme
01.2009 - 01.2011

Job overview

  • Workbase Learning Hotel and Catering 2009 - 2011

Head of Programme
01.2007 - 01.2009

Job overview

  • Hotels and Catering 2007 - 2009

Education

Malaysia Technology University
Skudai, Johor, Malaysia

Master of Science from Tourism Planning
04.2001

MARA Technology University
Shah Alam, Selangor, Malaysia

Bachelor of Science from Hotel Management
04.2001

University Overview

  • Degree Awarded with [Honors]

Timeline

Head of Programme

01.2017

Coordinator of Special Culinary and Culinary Unit Collaboration

01.2017 - 01.2018

Head of Programme

01.2011 - 01.2014

Coordinator of Diploma Programme

01.2009 - 01.2011

Head of Programme

01.2007 - 01.2009

Malaysia Technology University

Master of Science from Tourism Planning
04.2001

MARA Technology University

Bachelor of Science from Hotel Management
04.2001

Food & Beverage Staff (Management Trainee)

Kenyir Lake Golf Resort
01.1996

Manager Inspired Kitchen Café For Special Need Students

Selayang Community College

Trainer Restaurant Service For WSMB

SELAYANG COMMUNITY COLLEGE & POLYTHECNIC

Trainer in Restaurant Service

Trainer in Restaurant Service

Hotel (Management Trainee)

Regency Hotel Port Dickson
1 1996 - 06.1996

Higher Education Officer Senior Lecturer

Selayang Community College
6 2006 - Current
FAZLILAWATI FADZILLECTURER CULINARY FOR SPECIAL NEEDS STUDENT