FATIN BASYIRAH BINTI MOHAMAD NASIR

To secure an administrative position with regular office hours where I can contribute to daily operations and support the team efficiently. I am a fast learner, highly organized, and eager to adapt quickly to new tasks and environments. My goal is to grow within a professional setting while providing reliable and proactive administrative support.

• HACCP COURSE, 03/21/17, A system which identifies, evaluates and controls hazard which are significant for food safety. An Internationally accepted methodology to reduce and manage risk.
• HALAL SLAUGHTERING PRACTICAL, 04/09/17, Traditional halal meat is killed by hand and must be blessed by the slaughterman. Islam has strict laws on the proper method of slaughtering an animal.
• FOOD HANDLER CONTROL COURSE, 07/02/17, Food Handling Safety is important to help reduce the risk of becoming sick after eating and drinking.
• MICROSOFT IT CLASS, 03/30/15, Microsoft IT Class are learning about how to use Microsoft Word, Microsoft Power Point and computerized typing.
• PROFESSIONAL HALAL EXECUTIVE TRAINING, 12/12/18 - 12/26/18, Executive halal training is provided by experienced trainers in halal certification industry and body.
• MICROSOFT IT CLASS (MS OFFICE EXCEL 2013), 02/11/19 - 02/19/19, Microsoft IT Class are learning about how to use Microsoft Office Excel 2013 more efficiently.
• RADICAL CUSTOMER SERVICE PROGRAM (VOICE UNIT), 08/01/20 - 03/31/21, In this program, I had learnt a lot of skills and knowledge how to be a good company representative to consumers via voice call.

Certificate of Recognition (COPC CX Standard Release 7.0)