Highly organized, flexible, and resourceful individual with strong technical support skills and management experience. Proven in multitasking environments and recognized for outstanding operation and management skills. Demonstrates the ability to handle and enthusiastically engage with any situation. Seeking challenging opportunities in a fast-paced environment to enhance professional value.
A service crew member at Le Méridien may perform a variety of tasks, including:
•Greeting guests: Welcoming guests and making them feel welcome
•Providing service: Anticipating and addressing guests' needs
• Assisting guests: Helping guests with disabilities
• Maintaining standards: Following company policies and procedures
• Communicating: Using clear and professional language
• Working with others: Developing positive relationships with coworkers
• Stocking amenities: Ensuring the club lounge is stocked with drinks, snacks, and food
• Taking orders: Relaying orders to the kitchen and service bar
• Accepting payment: Taking payment or referring guests to the cashier
Date of Birth: 04/15/00
fatimahbintimusaputty@gmail.com