Emmanuel Ohenhen
Cheras, Selangor, Malaysia
Summary
Proven team player and quick learner, I excelled at Aruna's Kitchen by enhancing kitchen efficiency and streamlining food preparation processes. Skilled in cleanliness and sanitation, I significantly contributed to maintaining high food service standards. My customer service excellence ensured guest satisfaction, demonstrating my ability to meet and exceed employer expectations.
Overview
23
23
years of professional experience
Work History
Assistant Chef
Aruna's Kitchen
01.2021 - 04.2024
- Managed time efficiently when completing multiple tasks, ensuring smooth flow of kitchen operations during busy service periods.
- Assisted head chef in cooking dishes according to ingredients.
- Chopped ingredients and garnishes.
- Maintained clean and organized workspace, contributing to efficient and productive kitchen environment.
- Enhanced guest satisfaction by consistently preparing and presenting high-quality dishes in timely manner.
- Assisted in inventory management, ensuring proper stock levels for optimal kitchen performance.
Food Production Worker
MSSK Suns Enterprise
08.2018 - 10.2020
- Assembled and packaged food items securely to meet company standards.
- Operated food production equipment safely and responsibly for quality output.
- Complied with food storage and handling procedures for safe, hygienic operations.
- Increased safety standards by following proper sanitation procedures and wearing appropriate protective gear.
- Supported overall facility cleanliness through adherence to strict cleaning schedules.
Restaurant Waiter
Mysharvin Mart Cafe
03.2013 - 05.2016
- Maintained clean and organized dining areas for optimal guest experience.
- Cultivated warm relationships with regular customers.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Answered customers' questions, recommended items, and recorded order information.
- Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
- Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.
Full-time Parenting
Career Break
04.2008 - 12.2012
Assistant Cook
The Ranch Hotel
11.2005 - 05.2007
- Prepared food orders to support waitstaff and other team members.
- Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
- Adapted quickly to menu changes and special dietary requests from customers, ensuring guest satisfaction.
- Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
- Collaborated with team members to execute successful daily meal services for up to 200 guests.
- Demonstrated strong attention to detail while plating dishes, enhancing the overall presentation of each meal.
Hotel Waiter
Prest Motel Casino
03.2001 - 10.2005
- Streamlined order-taking processes by effectively communicating with both guests and kitchen staff, minimizing errors and wait times.
- Maintained clean and organized table settings, ensuring a comfortable and inviting atmosphere for guests.
- Handled high-pressure situations during peak hours while maintaining professional demeanor and prioritizing guest needs.
- Effectively managed multiple tasks simultaneously, such as taking orders, delivering food, and processing payments, resulting in efficient service and minimal delays for guests.
- Completed orders with speed and accuracy, maintaining exceptional service standards each day.
- Cleared dishes, trays and carts from rooms with discretion and professionalism.
Education
Kitchen Porter - Roles And Responsibilities - Food Safety
Alison
Online05.2024
F&B Restaurant Service: Advanced Waiter's Training - Hospitality
Alison
Online05.2024
F&B Restaurant Service: Basic Waiter's Training - Hospitality
Alison
Online05.2024
High School Diploma -
Umelu Secondary School
Benin City, NIgeria06.2001
Skills
- Ingredient Selection
- Food Preparation
- Knife Skills
- Customer Service
- Accuracy and efficiency
- Team Player
- Food service standards
- Quick Learner
- Food safety knowledge
- Order Processing
- Cleanliness and sanitation
- Inventory Monitoring
Languages
Benin
Native language
English
Advanced
C1
Timeline
Assistant Chef
Aruna's Kitchen
01.2021 - 04.2024
Food Production Worker
MSSK Suns Enterprise
08.2018 - 10.2020
Restaurant Waiter
Mysharvin Mart Cafe
03.2013 - 05.2016
Full-time Parenting
Career Break
04.2008 - 12.2012
Assistant Cook
The Ranch Hotel
11.2005 - 05.2007
Hotel Waiter
Prest Motel Casino
03.2001 - 10.2005
Kitchen Porter - Roles And Responsibilities - Food Safety
Alison
F&B Restaurant Service: Advanced Waiter's Training - Hospitality
Alison
F&B Restaurant Service: Basic Waiter's Training - Hospitality
Alison
High School Diploma -
Umelu Secondary School
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