Dedicated and highly skilled cook with 3 years of experienced in a resto bar kitchen. Proficient in creating delicious dishes using fresh and seasonal ingredients.
I am a passionate and experienced chef. Managing kitchen staff and operations. Proven ability to maintain food quality , safety and presentation consistently exceeding customer expectation.
Cooking
Green Workerplace Practices Promoting Sustainable Work Environment
-Meeting the needs of the present without compromising the ability of future generation to meet their own needs.
Culinary Certificate
Noel U. Asuncion
Relationship: Father
Contact No. +971528418753
"I hereby declare that all information provided in this resume is true and accurate to the best of my knowledge.
BRIAN JAMES ASUNCION
Culinary Certificate