Fodd and Beverage Managment
Foodtruck Tastysarawak
4 2023 - Current
- Answering calls, book orders for customers
- Preparing food and serving to customers
- Served food and beverages promptly with focused attention to customer needs.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Remained focused, calm and professional during peak rush hours.
- Entered orders accurately to produce finalized checks and attain correct payments from guests.
