AFIQ IZZUDDIN BIN NAZRI
SUNGAI PETANI,KEDAH
Summary
With my past working experience, I am looking forward for a challenging career opportunity where my related experiences can be utilized, applied and be part of progressive and highly dynamic performing organization and be able to share my skills and abilities in promoting excellence and quality service.
Overview
3
3
years of professional experience
8
8
years of post-secondary education
Work History
Commis 1
Genting Highlands
Genting Highland, 69000
03.2023 - 05.2023
- Maintained well-organized mise en place to keep work consistent.
- Seasoned and marinated cuts of meat, poultry and fish.
- Worked with chef de partie to learn storage locations of fresh ingredients for daily use by station staff.
Head of Kitchen
Myeong-Dong Topokki
Sungai , Petani
11.2021 - 12.2022
- Checked and tested foods to verify quality and temperature.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Controlled food costs and managed inventory.
Supervisor
Vivo Pizza + Pasta
Sungai Petani, Kedah
04.2020 - 11.2020
- Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
- Achieved results by working with staff to meet established targets.
- Evaluated employee performance and coached and trained to improve weak areas.
- Maintained compliance with company policies, objectives, and communication goals.
Education
Bachelor Of Engineering - Civil Engineering
Politeknik Sultan Salahuddin Abdul Aziz
Shah Alam 12.2015 - 03.2019
Sijil Pelajara Malaysia (SPM) - Seni Visual Dan Perdagangan
SMK Sungai Layar
Sungai Petani 01.2010 - 12.2014
Skills
Microsoftundefined
Timeline
Commis 1
Genting Highlands
03.2023 - 05.2023
Head of Kitchen
Myeong-Dong Topokki
11.2021 - 12.2022
Supervisor
Vivo Pizza + Pasta
04.2020 - 11.2020
Bachelor Of Engineering - Civil Engineering
Politeknik Sultan Salahuddin Abdul Aziz
12.2015 - 03.2019
Sijil Pelajara Malaysia (SPM) - Seni Visual Dan Perdagangan
SMK Sungai Layar
01.2010 - 12.2014
Similar Profiles
Laveenraj RaveechandranLaveenraj Raveechandran
Outlet Manager at Ayu Awana by Zouk-Genting HighlandsOutlet Manager at Ayu Awana by Zouk-Genting Highlands
BHOJRAJ CHAUDHARYBHOJRAJ CHAUDHARY
Galley Operational Steward Supervisor at Genting Dream and Resort World Cruises, Viking SkyGalley Operational Steward Supervisor at Genting Dream and Resort World Cruises, Viking Sky
Amanda Garcia-BuenoAmanda Garcia-Bueno
Lead Supervisor of Food&Beverage at Resorts World GentingLead Supervisor of Food&Beverage at Resorts World Genting